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・ Jiefang Subdistrict, Zhoushan
・ Jiefangbei CBD
・ Jiegao
・ Jiegu
・ Jieh
・ Jieh-Haur Chen
・ Jiehkkevárri
・ Jieho Lee
・ Jieitai-Mae Station
・ Jiella
・ Jiemian Dam
・ Jien
・ Jieni
・ Jiblat Al Waznah
・ Jiblat Badr
Jibneh Arabieh
・ Jiboa River
・ Jibon Dhara
・ Jibon Niye Khela
・ Jibon Singh
・ Jibon Theke Neya
・ Jibong yuseol
・ Jibou
・ Jibou Botanical Garden
・ Jibra River
・ Jibrail Kassab
・ Jibran Nasir
・ Jibrell Ali Salad
・ Jibril (disambiguation)
・ Jibril Agreement


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Jibneh Arabieh : ウィキペディア英語版
Jibneh Arabieh

Jibneh Arabieh ((アラビア語:جبنة عربية)) (also jibni) is a soft white cheese found all over the Middle East. It is particularly popular in the Persian Gulf area. The cheese has a mild taste similar to Feta but less salty. The heritage of the product started with Bedouins using goat or sheep milk; however, current practice is to use cow's milk to make the cheese. Jibneh Arabieh is used for cooking, or simply as a table cheese.
Jibni is an ingredient in cheese-filled pastries such as knafeh〔(Galilee dairy uses 13th century recipe to make labane and jibni )〕
==References==


抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Jibneh Arabieh」の詳細全文を読む



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